Be Sweet: 5 of Sydney's Best Dessert Shops

Perfect for a date, a family excursion with the kids or just for an afternoon pick-me-up, these little shops make Sydney sweet.

Have a hankering for a humbug? Feel a temptation for toffee? Of course, we want you to see the sights, find fine food and kick back with a coffee during your visit to Sydney. But your holidays won’t be complete without a little something sweet now and then when you need a boost or just want to spoil yourself. Here are our picks for the sweetest little dessert shops in central Sydney and beyond. Enjoy!


Cicada Artisan Chocolate in Sydney

Cicada Artisan Chocolate

Good chocolate is a beautiful thing: beans sourced for a fair price from sustainable plantations and as little as possible done to the produce between it leaving the plant and landing on your lips. You could try a square or more from Cicada, a bean-to-bar, responsible, sustainable small maker. On Fridays they are at The Rocks Foodies Market, on weekends at The Rocks Markets and on Saturdays at Bondi Farmers Market. 


Personalised hard candy from Sticky

Sticky

There are few things more mesmerising than watching a skilful confectioner lump about a great heap of molten sugar and turn it into something beautiful. The thought of eating it probably helps with the mesmerising-ness of the scene too. You can watch the making and eat the candy at Sticky, the Australian home of the now global local artisanal candy company.


Gelato Messina

Gelato Messina

Some of us order the same flavour every time we visit. Some hang out for the five special flavours the team at Gelato Messina dream up every week. Whichever camp you fall into, you’ll get a cup or cone of heaven made with fresh, quality ingredients. They have eight stores throughout Sydney including Bondi, Pyrmont, Surry Hills and Darlinghurst. 


Black Star Pastry in Sydney

Black Star Pastry

Cake! Not just any cake. Some of Sydney’s favourite cakes, made with love and great produce by Christopher Thé and his team at Black Star Pastry. One of the favourites is watermelon, rose and strawberry cake. Or perhaps you’re more the vegan chocolate popcorn type. There are stores in Sydney, Newtown and Rosebery. 


Desserts by Celebrity Chef Adriano Zumbo

Adriano Zumbo

Who knew there was celebrity status in making cakes? Adriano Zumbo put the fun into high-end dessert and became famous in the process. But it’s not all fluff and bubble: Zumbo is a multi-award-winning, highly regarded patissier and
 his creations are delicious works of art. Try one. Or 10. There are five stores in Sydney including the Queen Victoria Building and The Star

Donna Coutts
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