Explore New York City

Estiatorio Milos

Seafood, displayed market-style just as it is in Greek seaside villages, rules at this sophisticated and soaring restaurant, sister to Milos in Montreal. Fish is sold by the pound and is grilled or baked in a brick oven. Mediterranean specialties include loup de mer, anchovies and sardines. L (Mon-Fri), D (nightly). $$$$


125 W 55th St
New York, NY 10019
United States

20 Hudson Yards
New York, NY 10001
United States