Explore New York City

Employees Only

Highly-creative dishes (bone marrow poppers with pastry shell and bordelaise, braised rabbit with red wheat berries, Tuscan Kale, eggplant and lemon) are matched with equally-inventive cocktails (Fraise Sauvage: Fords gin shaken with wild strawberries and Tahitian vanilla, finished with EO prosecco di Conegliano brut.) The cocktail bar stays open until 4 am every night. D (nightly). $$$$


510 Hudson St.
New York, NY 10014
United States