Explore New York City

Bottino

Sophisticated Tuscan fare, including pan-seared filet mignon and ravioli verdi (homemade spinach pasta with fresh ricotta, swiss chard, tomato and basil sauce), served in a space with a year-round garden. L (Tu-Sa), D (nightly). $$$

 

Locations

246 10th Ave.
New York, NY 10001
United States