A collaboration between Getty Center architect Richard Meier and celebrity chef Wolfgang Puck, Cut is the place to savor genuine Wagyu beef steaks ($150-plus) or dry-aged Nebraska beef. Puck’s menu is short on nostalgia but long on flavor. D (M–Sa).
A collaboration between Getty Center architect Richard Meier and celebrity chef Wolfgang Puck, Cut is the place to savor genuine Wagyu beef steaks ($150-plus) or dry-aged Nebraska beef. Puck’s menu is short on nostalgia but long on flavor. D (M–Sa).
9500 Wilshire Blvd
Beverly Hills, CA 90212
United States